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Grocery Coupons 05.08.08

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Chocolate with Black Walnut Pound Cake

1/4 cup of Crisco
1 cup of butter
3 cups of sugar
5 eggs
1 teaspoon of vanilla
1/4 teaspoon of salt
1/2 teaspoon of baking powder
5 tablespoons of cocoa
3 cups of flour

Cream Crisco, butter, sugar, eggs and vanilla. Sift together salt, baking powder, cocoa and flour. Add alternately with 1 cup sweet milk. Then add 1 cup black walnuts or pecans. Bake at 325ºF. for 1 to 1 1/2 hours. Check at 1 hour. Cover after 10 minutes cooling, or put in a cake box. Ice if desired.

 

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