| Amish BBQ Pork Chops
6 pork chops, 1/2" 1 can of mushroom soup 1 cup of catsup 1 tablespoon of Worcestershire 1/2 cup of onion, chopped |
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Mix the soup, catsup, Worcestershire sauce and onions together and pour over the chops. Bake 1 hour at 325ºF. or until the chops are tender. You may prefer thicker chops - just bake longer. |