| -= Exported from BigOven =-
Apple Chow Chow
Recipe By:
Serving Size: 1
Cuisine:
Main Ingredient:
Categories: Preserves, Mc-Canning, Pickles/Relishes, Condiments, Canning
-= Ingredients =-
4 tart apples, chopped
4 cups of finely-chopped celery
4 cups of finely-chopped carrots
2 green peppers, chopped fine
2 red peppers, chopped fine
2 cups of sugar
2 cups of vinegar
1 teaspoon of celery seed |
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-= Instructions =-
Combine celery and carrots and cook until almost tender and then add chopped peppers and apples. Combine sugar, vinegar and celery seed. Pour liquid over mixture and bring to a boil. Pack in jars and seal.
NOTES : Recipe originally from "Mennonite Community Cookbook: Favorite Family Recipes" by Mary Emma Showalter, submitted by Mrs. John W. Kolb
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