 target | Carrot-Poppy Seed Bread (1 1/2-Pound Recipe) Bread Machine
3/4 cup of milk
1 cup of finely shredded carrots
1 tablespoon of butter or margarine
1 teaspoon of salt
2 cups of whole wheat flour
1 cup of bread flour
1 tablespoon of packed brown sugar
2 teaspoons of Fleischmann'sŪ Bread Machine Yeast
1 1/2 teaspoons of poppy seed |
|
Measure carefully, placing all ingredients in bread machine pan in the order recommended by manufacturer, adding carrots with milk.
Select Basic/White cycle. Use Medium crust color. Adjust dough consistency, if needed, according to the Note. Remove baked bread from pan and cool on wire rack. 1 loaf
Source: Fleischmann's Yeast
Per Serving (excluding unknown items): 105 Calories; 2g Fat (14.0% calories from fat); 4g Protein; 19g Carbohydrate; 2g Dietary Fiber; 3mg Cholesterol; 150mg Sodium. Exchanges: 1 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Non-Fat Milk; 1/2 Fat; 0 Other Carbohydrates.
NOTES : Make 1 1/2-Pound Recipe with bread machines that use 3 cups flour, or make 1-Pound Recipe with bread machines that use 2 cups flour.
Check dough after 5 minutes of mixing; it should form a soft, smooth ball around the blade. If dough is too stiff or dry, add additional liquid, 1 teaspoon at a time, until dough is of the right consistency. If dough is too soft or sticky, add additional bread flour, 1 teaspoon at a time. |
-