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Caraway Cole Slaw1 large head of cabbage
1 medium onion, finely minced
2 tablespoons of lemon juice
salt and pepper
3/4 cup of mayonnaise
1 tablespoon of caraway seeds

 

Shred cabbage with food processor, blender or hand grater. Add onion, lemon juice, salt and pepper. Stir in mayonnaise and caraway seeds. Chill before serving. 8 servings

 


 

 

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