RecipesFromScratch.com
Homemade Recipes. Comfort Food. Home Cooking.  Tasty recipes

Search Recipes by the first letter or search by Category
A B C D E F G H I J K L M
N O P Q R S T U V W X Y Z

Pie Recipes  >

 

Georgia Pecan Pie

1 cup Karo syrup, dark
1 cup Sugar
1/4 teaspoon Salt
3 Eggs
1 Stick butter, melted
1 tablespoon Vanilla
1 cup Pecans 

Combine in following order: 1. Mix syrup, sugar and salt together. 2. Beat in whole eggs 3. Stir in melted butter, vanilla, and pecans 4. Pour into unbaked pastry shell. Bake 50 minutes at 350ºF.

From the John Day Oregon cookbook, entered by Esther Schmidt.

 

Bookmark and Share  

125125-0903-bluelinks Amish - Appetizers  - Apricots - Baked Beans - Beverages - Bisque - Breads - Casseroles - Chicken - Coffee Cake  - Coleslaw  - Cooking, Food, & Wine Books - Cookies  - Couscous  - Crumb Cake  - Deep Fryer  - Dips, Sauces, & Salsa - Desserts  - Dressing/Stuffing  - Dutch Oven/Cast Iron  - Eggplant - Eggs - Ethnic & Regional  - Fish  - Halloween - Ham  - Holiday Recipes  - Kid Favorites - Low Fat Store & Recipes  - Meatloaf  - Meats  - Microwave - Mousse - Muffins  - Mussels - All Things Pasta! - Potato Salad  - Pound cake  -  Puddings - Quick n Easy - Salads  - Slow Cooker  - Thanksgiving & Christmas - Veal  - Vegetables  - Weight Watchers    View All Categories  Privacy Policy