Sugar Free Chocolate Cake
1 1/2 cups of flour
1/4 cup of granulated sugar replacement
1/2 cup of unsweetened cocoa powder
1 1/2 teaspoons of baking soda
1 cup of low fat milk
2/3 cup of liquid shortening
2 Eggs |
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Combine all ingredients in large bowl and beat just until blended. Pour into well greased and floured 9x13 cake pan. Bake at 350ºF. for 40-45 minutes or until done. NOTES : Calories=86 per serving with 1 gram fat Recipe by: AOL Posted to TNT - Prodigys Recipe Exchange Newsletter by ctlindab@mail1.nai.net on Mar 23, 1997
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