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Syrian Sesame Muffins
1 1/2 cups of flour
1 1/2 teaspoons of baking powder
1/2 teaspoon of baking soda
1/4 teaspoon of salt
1/3 cup of white sugar
1/3 cup of brown sugar
1/3 cup of toasted sesame seeds
1 Egg
1 1/4 cups of buttermilk
4 tablespoons of butter, melted
1 tablespoon of sesame oil |
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Date: Tue, 5 Mar 96 13:43:39 EST submitted by: LIR119@delphi.com Mix dry ingredients with sesame seeds in a bowl. Whisk wet ingredients together. make a well in center of dry ingredients and whisk in wets quickly. Spoon into muffin tins and sprinkle with a bit more sesame seeds. Bake 400ºF. 15 to 20 minutes or done. makes 12 to 14.These are a good snack muffin, eat with honey and butter. DAVE <DAVIDG@CLAM.RUTGERS.EDU> RECIPEINTERNET LIST SERVER From the RECIPEinternet: Recipes from Around the World recipe list. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
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