1 egg
1/2 cup of milk
2 cups of bread cubes
1/2 medium onion, chopped
1 stalk celery, diced
1/2 teaspoon of salt
1/2 teaspoon of parsley flakes
1/2 teaspoon of marjoram
1/2 teaspoon of sage
4 -5 loin chops, 1 inch thick cut with pocket