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Pork Chops Casserole 3
RecipesFromScratch.com10/2/06
6 medium pork chops
1 tablespoon of vegetable oil
salt and pepper
Monosodium glutamate
1 medium onion, finely chopped
1 cup of uncooked rice
1 medium green pepper, finely chopped
1 cup of tomato sauce
1 cup of water

Brown the pork chops in oil on high heat; sprinkle with salt, pepper and monosodium glutamate. Remove pork chops from pan; brown onion on slightly lower heat. Place 3 pork chops in casserole; cover with 1/2 cup of rice, one half of onion and green pepper. Sprinkle with 1 teaspoon of salt. Top with pork chops and remaining tomato sauce; add water. Cover and bake at 350ºF. for 1 hour

 

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