| | Asian Turkey Burgers 1 pound of ground turkey
1 1/3 cups of canned French fried onions, divided
1 egg
1/2 cup of finely chopped water chestnuts
1/4 cup of dry breadcrumbs
3 tablespoons of teriyaki sauce
1 tablespoon of hot sauce
2 teaspoons of grated fresh ginger
4 sandwich buns
Shredded lettuce |
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Combine turkey, 1 cup French fried onions, egg, water chestnuts, breadcrumbs, teriyaki sauce, hot sauce and ginger. Shape into 4 patties. Broil about 6 inches from heat or grill over medium heat 10 minutes or until no longer pink in center, turning once. Serve on buns, topped with remaining 1/3 cup French fried onions and lettuce.
Yield: 4 burgers |
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